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| Ingles Markets Inc. Laura Lynn, Fudge Ripple Ice Cream, Vanilla, Vanilla |
Parabit Systems Inc.
Butter Pecan Crunch Zero Sugar Ice Cream Bars, Butter Pecan Crunch
|
|
|---|---|---|
| Calories |
200 kcal
Lowest
|
276 kcal
|
| Protein |
3.1 g
|
5.2 g
Highest
|
| Fat |
9.2 g
Lowest
|
27.6 g
|
| Saturated fat |
5.4 g
Lowest
|
15.5 g
|
| Carbohydrates |
26.1 g
|
17.2 g
Lowest
|
| Sugars |
24.6 g
|
0 g
Lowest
|
| Sodium |
108 mg
Lowest
|
121 mg
|
| Ingredients | MILK AND CREAM, FUDGE SAUCE (HIGH FRUCTOSE CORN SYRUP CORN SYRUP, WATER, COCOA PROCESSED WITH ALKALI, CORN STARCH, COCOA, SALT, VANILLA, GUAR GUM, POTASSIUM SORBATE), COR SYRUP, HIGH FRUCTOSE CORN … | WATER, CREAM, ERYTHRITOL, COCONUT OIL, PECANS, UNSWEETENED CHOCOLATE, EGG YOLKS, INULIN, MILK PROTEIN CONCENTRATE, COCOA BUTTER, VEGETABLE GLYCERIN, SEA SALT, TAPIOCA FIBER, NATURAL FLAVORS, ANNATTO EXTRACT (FOR COLOR). STEVIOL GLYCOSIDES, … |
| Allergens | — | — |