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| The Peru Chef Yellow Hot Pepper Sauce | Fresh & Easy Three Cheese Pasta Sauce | |
|---|---|---|
| Calories |
120 kcal
|
80 kcal
Lowest
|
| Protein |
1.2 g
|
2.6 g
Highest
|
| Fat |
8.2 g
|
5.3 g
Lowest
|
| Saturated fat |
—
|
1.8 g
|
| Carbohydrates |
10.3 g
|
6.2 g
Lowest
|
| Sugars |
—
|
1.8 g
|
| Sodium |
1068 mg
|
425 mg
Lowest
|
| Ingredients | YELLOW HOT PEPPER, VEGETABLE OIL, SALT, PEANUT, MONOSODIUM GLUTAMATE (E-621), SPICES (PEPPER, CUMIN), CITRIC ACID (E-330), SODIUM BENZOATE (E-211) AND TARA GUM (E-417). | TOMATO PUREE, DICED TOMATOES, PURE OLIVE OIL, ONIONS, PARMESAN CHEESE (PASTEURIZED COW'S MILK, CULTURE, SALT, ENYMES), ROMANO CHEESE (PASTEURIZED COW'S MILK, CULTURE, SALT, ENZYMES) ASIAGO CHEESE (PASTEURIZED COW'S MILK, CULTURE, … |
| Allergens | — | — |