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| Table5, Inc. Table 5, Vicola Cornmeal Crust Mushroom Pizza | The Harris Soup Company Vegan Mushroom Gravy | The Harris Soup Company Vegan Mushroom Gravy | |
|---|---|---|---|
| Calories |
280 kcal
|
42 kcal
Lowest
|
42 kcal
Lowest
|
| Protein |
8.5 g
Highest
|
1.7 g
|
1.7 g
|
| Fat |
13.6 g
|
0 g
Lowest
|
0 g
Lowest
|
| Saturated fat |
3.8 g
|
0 g
Lowest
|
0 g
Lowest
|
| Carbohydrates |
31.4 g
|
5 g
Lowest
|
5 g
Lowest
|
| Sugars |
1.7 g
|
1.7 g
Lowest
|
1.7 g
Lowest
|
| Sodium |
398 mg
Lowest
|
433 mg
|
433 mg
|
| Ingredients | CORNMEAL CRUST (UNBLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, WHEAT STARCH, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES], WATER, CORNMEAL, ORGANIC SOYBEAN OIL, YEAST (SORBITAN MONOSTEARATE, ASCORBIC ACID) AND … | MUSHROOM STOCK (WATER, MUSHROOM BASE [MUSHROOMS SAUTEED IN CANOLA OIL, SALT, MALTODEXTRIN, DRIED POTATO, YEAST EXTRACT, NATURAL FLAVOR, MUSHROOM EXTRACTS, DRIED MUSHROOM, ONION POWDER, SPICE]), VEGETABLE STOCK (WATER, VEGETABLE BASE … | MUSHROOM STOCK (WATER, MUSHROOM BASE [MUSHROOMS SAUTEED IN CANOLA OIL, SALT, MALTODEXTRIN, DRIED POTATO, YEAST EXTRACT, NATURAL FLAVOR, MUSHROOM EXTRACTS, DRIED MUSHROOM, ONION POWDER, SPICE]), VEGETABLE STOCK (WATER, VEGETABLE BASE … |
| Allergens | — | — | — |