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| RDK Corp. Kringle, Maple-Walnut | Olson's Baking Company, LLC Banana Nut Sugar-Free Mini-Muffins, Banana Nut | |
|---|---|---|
| Calories |
400 kcal
|
396 kcal
Lowest
|
| Protein |
4 g
|
4.2 g
Highest
|
| Fat |
22 g
|
16.7 g
Lowest
|
| Saturated fat |
9 g
|
3.1 g
Lowest
|
| Carbohydrates |
46 g
|
41.7 g
Lowest
|
| Sugars |
28 g
|
0 g
Lowest
|
| Sodium |
260 mg
|
208 mg
Lowest
|
| Ingredients | WHEAT FLOUR, MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, COLORED WITH ANNATTO/TURMERIC, CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVE. ARTIFICIAL BUTTER FLAVOR. VITAMIN A PALMITATE ADDED.), BROWN SUGAR … | INGREDIENTS: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTITOL SYRUP, WATER, SOYBEAN OIL, EGGS, EGG WHITES, FOOD STARCH-MODIFIED, WALNUTS, CONTAINS 2% OR LESS OF: WHEAT … |
| Allergens | — | — |