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| The New York Bakery Of Syracuse, Inc. P28, Pancake Dry Mix, Strawberries N' Cream, Strawberries N' Cream | Hanover Foods Corporation Baked Sourdough Soft Pretzels | |
|---|---|---|
| Calories |
356 kcal
|
258 kcal
Lowest
|
| Protein |
31.1 g
Highest
|
8.1 g
|
| Fat |
5.6 g
|
0.8 g
Lowest
|
| Saturated fat |
3.3 g
|
0 g
Lowest
|
| Carbohydrates |
48.9 g
Lowest
|
53.2 g
|
| Sugars |
2.2 g
|
0 g
Lowest
|
| Sodium |
844 mg
|
0 mg
Lowest
|
| Ingredients | WHOLE WHEAT FLOUR, WHEY PROTEIN ISOLATE (WHEY PROTEIN, SOY LECITHIN), MILK PROTEIN CONCENTRATE (CASEIN PROTEIN, WHEY PROTEIN, CREAM POWDER), WHEAT GLUTEN, STRAWBERRY BITS (STRAWBERRIES, SUGAR, CORN STARCH), MONOCALCIUM PHOSPHATE, SODIUM … | PRETZEL FLOUR (ENRICHED BLEACHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID] MALTED BARLEY FLOUR, POTASSIUM BROMATE), WATER, SALT, CORN SYRUP SOLIDS, YEAST, SODA |
| Allergens | — | — |