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| Hans Kissle Co., Inc. Tuna Wrap | Vermont Smoke & Cure, Inc. Ancho Pepper Turkey Stick, Ancho Pepper | |
|---|---|---|
| Calories |
198 kcal
Lowest
|
250 kcal
|
| Protein |
10.9 g
|
35.7 g
Highest
|
| Fat |
8.1 g
Lowest
|
10.7 g
|
| Saturated fat |
1.8 g
Lowest
|
3.6 g
|
| Carbohydrates |
18.7 g
|
3.6 g
Lowest
|
| Sugars |
0.7 g
|
0 g
Lowest
|
| Sodium |
477 mg
Lowest
|
821 mg
|
| Ingredients | TOMATO BASIL TORTILLA (ENRICHED BLEACHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, VEGETABLE SHORTENING [INTERESTERIFIED SOYBEAN OIL, HYDROGENATED SOYBEAN OIL AND OR PALM OIL], … | TURKEY, LESS THAN 2% OF: SEA SALT, SPICES, CELERY JUICE POWDER, CHERRY JUICE POWDER, EVAPORATED CANE SUGAR, MOLASSES POWDER, GARLIC POWDER, LACTIC ACID STARTER CULTURE (NOT FROM MILK), ENCASED IN … |
| Allergens | — | — |