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| Yashi Gluten Free Teriyaki | |
|---|---|
| Calories |
139 kcal
|
| Protein |
5.6 g
|
| Fat |
0 g
|
| Saturated fat |
0 g
|
| Carbohydrates |
33.3 g
|
| Sugars |
27.8 g
|
| Sodium |
2278 mg
|
| Ingredients | WATER, CANE SUGAR, HYDROLYZED SOY PROTEIN, DISTILLED VINEGAR, GINGER, SALT, SESAME SEEDS, APPLE JUICE CONCENTRATE, XANTHAN GUM, GARLIC. |
| Allergens | — |