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| Perfection Bakeries, Inc. Split Top Wheat Bread | |
|---|---|
| Calories |
231 kcal
|
| Protein |
7.7 g
|
| Fat |
2.9 g
|
| Saturated fat |
0 g
|
| Carbohydrates |
44.2 g
|
| Sugars |
3.9 g
|
| Sodium |
500 mg
|
| Ingredients | ENRICHED BLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE (IRON), THIAMINE HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, WHOLE GRAIN WHEAT FLOUR, HIGH FRUCTOSE … |
| Allergens | — |