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| Perfection Bakeries, Inc. Split Top Wheat Bread |
The Kroger Co.
100% Whole Wheat Bread, 100% Whole Wheat
|
|
|---|---|---|
| Calories |
231 kcal
Lowest
|
244 kcal
|
| Protein |
7.7 g
|
11.1 g
Highest
|
| Fat |
2.9 g
Lowest
|
3.3 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
44.2 g
Lowest
|
46.7 g
|
| Sugars |
3.9 g
|
0 g
Lowest
|
| Sodium |
500 mg
Lowest
|
689 mg
|
| Ingredients | ENRICHED BLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE (IRON), THIAMINE HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, WHOLE GRAIN WHEAT FLOUR, HIGH FRUCTOSE … | WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, YEAST, MALTITOL. CONTAINS 2% OR LESS OF: WHEAT BRAN, SOYBEAN OIL, CALCIUM SULFATE, SALT, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE (PRESERVATIVE), ASCORBIC ACID, SUCRALOSE, VINEGAR. |
| Allergens | — | — |