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| Ulker Culinary White Cheese Feta | Cadia Cadia, Organic Red Wine Pasta Sauce | |
|---|---|---|
| Calories |
233 kcal
|
53 kcal
Lowest
|
| Protein |
16.7 g
Highest
|
1.8 g
|
| Fat |
18.3 g
|
2.6 g
Lowest
|
| Saturated fat |
11.7 g
|
0.4 g
Lowest
|
| Carbohydrates |
0 g
Lowest
|
6.2 g
|
| Sugars |
0 g
Lowest
|
1.8 g
|
| Sodium |
1033 mg
|
425 mg
Lowest
|
| Ingredients | PASTEURIZED COW'S MILK, CHEESE CULTURE, CALCIUM CHLORIDE, RENNET AND SALT. | ORGANIC TOMATOES, ORGANIC TOMATO PUREE, ORGANIC RED WINE, ORGANIC SOYBEAN OIL, ORGANIC ONIONS, ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, SALT, CHEESE CULTURES, MICROBIAL ENZYMES, ORGANIC POTATO STARCH), SALT, ORGANIC GARLIC, … |
| Allergens | — | — |