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| Theodoro Baking Co. French Bread | Maplehurst Bakeries, LLC 100% Whole Grain Bread | |
|---|---|---|
| Calories |
250 kcal
|
250 kcal
|
| Protein |
7.1 g
|
10.7 g
Highest
|
| Fat |
1.8 g
Lowest
|
2.3 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
46.4 g
Lowest
|
57.1 g
|
| Sugars |
3.6 g
|
0 g
Lowest
|
| Sodium |
536 mg
|
500 mg
Lowest
|
| Ingredients | WHEAT FLOUR, BLEACHED, ENRICHED (MALTED BARLEY FLOUR, ASCORBIC ACID (VITAMIN C), NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, SALT, DEXTROSE, SOYBEAN OIL, DATEM, L-CYSTEINE, … | WHOLE WHEAT FLOUR, WHOLE RYE MEAL, WATER, SALT, YEAST, MALT, EXTRACT. CALCIUM PROPIONATE (A PRESERVATIVE) |
| Allergens | — | — |