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| Al Cohen's Rye Bread Bakery Inc. Dinner Rolls |
Flowers Foods, Inc.
100% Whole Wheat Bread
|
|
|---|---|---|
| Calories |
260 kcal
|
200 kcal
Lowest
|
| Protein |
8 g
|
16 g
Highest
|
| Fat |
4 g
|
4 g
|
| Saturated fat |
1 g
|
0 g
Lowest
|
| Carbohydrates |
50 g
|
36 g
Lowest
|
| Sugars |
8 g
|
0 g
Lowest
|
| Sodium |
540 mg
|
500 mg
Lowest
|
| Ingredients | ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, DEXTROSE, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED, AND/OR CANOLA OILS), SALT, … | WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, YEAST, MALTITOL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING, BUTTER (MADE FROM MILK), SALT, CULTURED WHEAT FLOUR, VINEGAR, MONOCALCIUM PHOSPHATE, ENZYMES, ASCORBIC … |
| Allergens | — | — |