AL COHEN'S

Dinner Rolls — Nutrition Facts & Ingredients

UPC 71866005249 Manufacturer: Al Cohen's Rye Bread Bakery Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 ROLL, 50 g): 130 calories. Per 100 g: 260 calories, 8 g protein, 4 g fat.

Label highlights:

Nutrition Facts

Serving size1 ROLL (50g)

Amount per servingCalories
130
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 25g 9%
Dietary Fiber 1g 4%
Total Sugars 4g
Protein 4g
Calcium 80mg 6%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

260 calories in 100 g
Protein8 g
Carbohydrates50 g
Sugars8 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)48.0g
Fat4 g
Saturated fat1 g
Trans fat0 g
Cholesterol0 mg
Sodium540 mg
Calcium160 mg
Iron2.9 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

A Preservative, Ammonium Sulfate, Ascorbic Acid, Calcium Peroxide, Calcium Propionate, Calcium Stearoyl Lactylate, Calcium Sulfate, Canola Oils, Corn Flour, Corn Starch, Cottonseed, Csl, Datem, Dextrose, Diacetyl Tartaric Acid Esters Of Mono-diglycerides, Enriched Unbleached Flour, Enzyme, Ethoxylated Mono & Diglycerides, Ferrous Sulfate, Folic Acid, Guar Gum, Malt Barley Flour, Mono & Diglycerides, Monocalcium Phosphate, Monodiglycerides, Monoglycerides, Natural And Artificial Flavor, Niacin, Paprika, Partially Hydrogenated Soybean, Potassium Iodate, Riboflavin, Salt, Soy Flour, Soybean Oil, Sugar, Thiamine Mononitrate, Turmeric, Vegetable Shortening, Water, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Dinner Rolls?

Per 100 g of Dinner Rolls there are 260 calories.

How much protein is in Dinner Rolls?

Per 100 g of Dinner Rolls there are 8.0 g protein.

How many carbohydrates are in Dinner Rolls?

Per 100 g of Dinner Rolls there are 50.0 g carbohydrates. Of which 8.0 g sugars.

How much sugar is in Dinner Rolls?

Per 100 g of Dinner Rolls there are 8.0 g sugars.

How much sodium (salt) is in Dinner Rolls?

Per 100 g of Dinner Rolls there are 540.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Dinner Rolls?

Per 100 g of Dinner Rolls there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Dinner Rolls?

The main ingredients in Dinner Rolls are: A Preservative, Ammonium Sulfate, Ascorbic Acid, Calcium Peroxide, Calcium Propionate.

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Level of processing

5
Ultra-Processed
43 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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