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| Ahold USA, Inc. Artichoke & Kale Phyllo Pastry Purses | Alfredo Aiello Italian Foods Arancini, Mozzarella | |
|---|---|---|
| Calories |
342 kcal
|
200 kcal
Lowest
|
| Protein |
10.5 g
Highest
|
6 g
|
| Fat |
15.8 g
|
7 g
Lowest
|
| Saturated fat |
2.6 g
|
2 g
Lowest
|
| Carbohydrates |
36.8 g
|
28 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
395 mg
Lowest
|
420 mg
|
| Ingredients | PHYLLO PASTRY: ENRICHED UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR ENRICHED [NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), FILTERED WATER, CORNSTARCH WITH TRICALCIUM PHOSPHATE (ANTI-CAKING AGENT), NATURAL … | RICE, MOZZARELLA CHEESE (PASTEURIZED MILK, MODIFIED MILK INGREDIENTS, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME), BURRATA CHEESE (PASTEURIZED MILK, CREAM, VINEGAR, ENZYMES, SALT], BREAD CRUMBS [WHEAT FLOUR, DEXTROSE, SALT], BUTTER, … |
| Allergens | — | — |