ALFREDO

Arancini, Mozzarella — Nutrition Facts & Ingredients

UPC 72587003446 Manufacturer: Alfredo Aiello Italian Foods Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (1 PIECE, 50 g): 100 calories. Per 100 g: 200 calories, 6 g protein, 7 g fat.

Label highlights:

Nutrition Facts

Serving size1 PIECE (50g)

Amount per servingCalories
100
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 210mg 9%
Total Carbohydrate 14g 5%
Dietary Fiber 1g 4%
Total Sugars 0g
Protein 3g
Calcium 40mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein6 g
Carbohydrates28 g
Sugars0 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)26.0g
Fat7 g
Saturated fat2 g
Trans fat0 g
Cholesterol10 mg
Sodium420 mg
Calcium80 mg
Iron0.7 mg
Vitamin A60 mcg
Vitamin C0 mg

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Ingredients

Bacterial Culture, Baking Powder, Bread Crumbs, Burrata Cheese Pasteurized Milk, Butter, Calcium Chloride, Corn Flour, Cream, Dextrose, Enzymes, Microbial Enzyme, Modified Milk Ingredients, Mozzarella Cheese, Onion, Pasteurized Milk, Pepper, Rice, Saffron, Salt, Sunflower Oil, Vinegar, Wheat Flour, Wheat Starch

Frequently asked questions

How many calories are in Arancini, Mozzarella?

Per 100 g of Arancini, Mozzarella there are 200 calories.

How much protein is in Arancini, Mozzarella?

Per 100 g of Arancini, Mozzarella there are 6.0 g protein.

How many carbohydrates are in Arancini, Mozzarella?

Per 100 g of Arancini, Mozzarella there are 28.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Arancini, Mozzarella?

Per 100 g of Arancini, Mozzarella there are 0.0 g sugars.

How much sodium (salt) is in Arancini, Mozzarella?

Per 100 g of Arancini, Mozzarella there are 420.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Arancini, Mozzarella?

Per 100 g of Arancini, Mozzarella there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Arancini, Mozzarella?

The main ingredients in Arancini, Mozzarella are: Bacterial Culture, Baking Powder, Bread Crumbs, Burrata Cheese Pasteurized Milk, Butter.

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Level of processing

4
Highly Processed
23 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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