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| Lepage Bakeries, Inc. Light Wheat Bread, Wheat | |
|---|---|
| Calories |
167 kcal
|
| Protein |
9.5 g
|
| Fat |
1.2 g
|
| Saturated fat |
0 g
|
| Carbohydrates |
40.5 g
|
| Sugars |
2.4 g
|
| Sodium |
452 mg
|
| Ingredients | WHEAT FLOUR [ENRICHED WITH BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOY FIBER, WHEAT BRAN, HIGH FRUCTOSE CORN SYRUP, WHEAT GLUTEN, YEAST, WHOLE WHEAT, CORN STARCH, CARAMEL … |
| Allergens | — |