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| Tillamook County Creamery Association Ice Cream, Oregon Strawberry |
UpStar Nutrition, LLC
Cake Batter No Added Sugar Ice Cream, Cake Batter
|
|
|---|---|---|
| Calories |
214 kcal
|
200 kcal
Lowest
|
| Protein |
4.3 g
Highest
|
4 g
|
| Fat |
11.4 g
Lowest
|
16 g
|
| Saturated fat |
7.1 g
Lowest
|
10 g
|
| Carbohydrates |
25.7 g
|
18 g
Lowest
|
| Sugars |
21.4 g
|
1 g
Lowest
|
| Sodium |
50 mg
Lowest
|
110 mg
|
| Ingredients | CREAM, SUGAR, CONDENSED SKIM MILK, WHOLE MILK, STRAWBERRIES (STRAWBERRIES, SUGAR, WATER, PECTIN, RED BEET CONCENTRATE, CITRIC ACID, XANTHAN GUM, LOCUST BEAN GUM, GELLAN GUM, CALCIUM CHLORIDE), STRAWBERRY BASE (STRAWBERRIES, SUGAR, … | CREAM, WATER, EGG YOLK, ERYTHRITOL, SPRINKLES(ERYTHRITOL, STEVIA, TAPIOCA STARCH, COCONUT OIL, CELLULOSE, NATURAL COLOR, CITRIC ACID), NON-GMO CHICORY ROOT FIBER, MILK PROTEIN CONCENTRATE, NON-GMO TAPIOCA FIBER, NATURAL FLAVOR, VEGETABLE GLYCERIN, … |
| Allergens | — | — |