Cake Batter No Added Sugar Ice Cream, Cake Batter — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 4 gper 100 g
- Carbs
- 18 gper 100 g
- Fat
- 16 gper 100 g
Where to buy
Per serving (2/3 Cup, 100 g): 200 calories. Per 100 g: 200 calories, 4 g protein, 16 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 50% DV (high at 20% DV or more)
- Cholesterol: 42% DV (high at 20% DV or more)
Nutrition Facts
Serving size2/3 Cup (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cake Batter No Added Sugar Ice Cream, Cake Batter
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cellulose, Citric Acid, Coconut Oil, Cream, Egg Yolk, Erythritol, Milk Protein Concentrate, Monk Fruit Extract, Natural Color, Natural Flavors, Non-gmo Chicory Root Fiber, Non-gmo Guar Gum, Non-gmo Gum Acacia, Non-gmo Tapioca Fiber, Sea Salt, Sprinkles, Stevia, Stevia Extract, Tapioca Starch, Turmeric, Vegetable Glycerin, Water, Xanthan Gum
Frequently asked questions
How many calories are in Cake Batter No Added Sugar Ice Cream, Cake Batter?
Per 100 g of Cake Batter No Added Sugar Ice Cream, Cake Batter there are 200 calories.
How much protein is in Cake Batter No Added Sugar Ice Cream, Cake Batter?
Per 100 g of Cake Batter No Added Sugar Ice Cream, Cake Batter there are 4.0 g protein.
How many carbohydrates are in Cake Batter No Added Sugar Ice Cream, Cake Batter?
Per 100 g of Cake Batter No Added Sugar Ice Cream, Cake Batter there are 18.0 g carbohydrates. Of which 1.0 g sugars.
How much sugar is in Cake Batter No Added Sugar Ice Cream, Cake Batter?
Per 100 g of Cake Batter No Added Sugar Ice Cream, Cake Batter there are 1.0 g sugars.
How much sodium (salt) is in Cake Batter No Added Sugar Ice Cream, Cake Batter?
Per 100 g of Cake Batter No Added Sugar Ice Cream, Cake Batter there are 110.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cake Batter No Added Sugar Ice Cream, Cake Batter?
Per 100 g of Cake Batter No Added Sugar Ice Cream, Cake Batter there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cake Batter No Added Sugar Ice Cream, Cake Batter?
The main ingredients in Cake Batter No Added Sugar Ice Cream, Cake Batter are: Cellulose, Citric Acid, Coconut Oil, Cream, Egg Yolk.
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