Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
| SHURFINE Extra Wide Egg Noodles, Enriched Egg Noodle Product | Wan Hua Foods Inc. Oriental Style Pan Mee Noodles | |
|---|---|---|
| Calories |
393 kcal
|
196 kcal
Lowest
|
| Protein |
14.3 g
Highest
|
7.1 g
|
| Fat |
5.4 g
|
1.8 g
Lowest
|
| Saturated fat |
1.8 g
|
0 g
Lowest
|
| Carbohydrates |
71.4 g
|
37.9 g
Lowest
|
| Sugars |
3.6 g
|
0 g
Lowest
|
| Sodium |
—
|
152 mg
|
| Ingredients | DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR [ENRICHED WITH IRON (FERROUS SULFATE) AND B VITAMINS (NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)], EGGS. | ENRICHED WHEAT FLOUR (ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME FOR IMPROVED COOKING, FOLIC ACID), WATER, VINEGAR, TUMBLED IN SOYBEAN OIL, SALT, POTASSIUM SORBATE … |
| Allergens | — | — |