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| Inland Market Premium Foods Burgers With Quinoa & Kale, Wild Salmon | Trident Seafoods Corp. Alaskan Salmon Burgers | |
|---|---|---|
| Calories |
204 kcal
|
139 kcal
Lowest
|
| Protein |
19.5 g
Highest
|
16.5 g
|
| Fat |
11.5 g
|
7.6 g
Lowest
|
| Saturated fat |
2.6 g
|
0.6 g
Lowest
|
| Carbohydrates |
5.3 g
|
3.8 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
327 mg
|
44 mg
Lowest
|
| Ingredients | WILD SALMON, FLAX MEAL, QUINOA, PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), KALE, OLIVE OIL, LEMON JUICE, DEHYDRATED RED PEPPER, DIJON MUSTARD [VINEGAR, MUSTARD SEED, SALT, TURMERIC, SALT … | PINK AND/OR KETA SALMON, WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF: RUSK (WHEAT FLOUR, SALT, YEAST), GROUND ONION, SEA SALT, POTATO EXTRACT, GARLIC … |
| Allergens | — | — |