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IDF, Inc. Vegetable Spring Rolls
Calories
225 kcal
Protein
7.5 g
Fat
10 g
Saturated fat
1.2 g
Carbohydrates
25 g
Sugars
0 g
Sodium
350 mg
Ingredients FILLING: KOLRABI, JICAMA, CARROT, YELLOW ONION, TOFU, GREEN ONION, TEXTURED VEGETABLE PROTEIN (SOY FLOUR), BEAN THREAD NOODLE (GREEN BEANS, PEAS, WATER), SUGAR, SALT, GARLIC POWDER, BLACK PEPPER. CRUST: ENRICHED WHEAT …
Allergens —
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