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| FORD FARM Ford Farm, English Goat Cheddar Cheese | FrieslandCampina Consumer Dairy US, Inc. Sliced Goat Cheese From Holland |
Vermont Creamery Inc.
Red Pepper & Lemon Goat Cheese Dip, Red Pepper & Lemon
|
|
|---|---|---|---|
| Calories |
393 kcal
|
429 kcal
|
167 kcal
Lowest
|
| Protein |
21.4 g
Highest
|
21.4 g
Highest
|
10 g
|
| Fat |
32.1 g
|
35.7 g
|
13.3 g
Lowest
|
| Saturated fat |
21.4 g
|
25 g
|
8.3 g
Lowest
|
| Carbohydrates |
0 g
Lowest
|
0 g
Lowest
|
3.3 g
|
| Sugars |
0 g
Lowest
|
0 g
Lowest
|
3.3 g
|
| Sodium |
536 mg
|
714 mg
|
467 mg
Lowest
|
| Ingredients | PASTEURIZED GOATS MILK, SALT, VEGETARIAN RENNET, DAIRY CULTURES | PASTEURIZED GOATS MILK, SALT, STARTER CULTURE, MICROBIAL RENNET | GOAT CHEESE [PASTEURIZED GOATS MILK (CULTURES CONTAIN MILK), SALT, ENZYMES], PIMENTO LEMON SAUCE (BELL PEPPERS, LEMONS, ONIONS, SALT, OLIVE OIL, PIMENTOS, CUMIN, GARLIC, LACTIC ACID). |
| Allergens | — | — | — |