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| Wendel's Specialty Bread Rustic Pan Rye Bread |
Flowers Foods, Inc.
100% Whole Wheat Bread
|
|
|---|---|---|
| Calories |
244 kcal
|
200 kcal
Lowest
|
| Protein |
9.8 g
|
16 g
Highest
|
| Fat |
1.2 g
Lowest
|
4 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
46.3 g
|
36 g
Lowest
|
| Sugars |
4.9 g
|
0 g
Lowest
|
| Sodium |
366 mg
Lowest
|
500 mg
|
| Ingredients | WATER, COARSE RYE MEAL, WHEAT FLOUR, CORNMEAL, VITAL WHEAT GLUTEN, MOLASSES, HONEY, DRIED CULTURED WHEAT, CARAWAY SEED, SALT, YEAST, ASCORBIC ACID, ENZYMES, DIASTATIC MALT POWDER. | WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, YEAST, MALTITOL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING, BUTTER (MADE FROM MILK), SALT, CULTURED WHEAT FLOUR, VINEGAR, MONOCALCIUM PHOSPHATE, ENZYMES, ASCORBIC … |
| Allergens | — | — |