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| American Flatbread Hot Frustas, Tomato & Cheese | Glutenfreeda Foods, Inc. Artisan Flatbreads | |
|---|---|---|
| Calories |
240 kcal
|
214 kcal
Lowest
|
| Protein |
10 g
Highest
|
7.1 g
|
| Fat |
6 g
|
5.4 g
Lowest
|
| Saturated fat |
4 g
|
0 g
Lowest
|
| Carbohydrates |
36 g
|
32.1 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
620 mg
|
482 mg
Lowest
|
| Ingredients | CRUST: ORGANIC FLOUR (UNBLEACHED WHITE), WATER, WHOLE MILK, SEA SALT, YEAST. FILLING: MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, AND ENZYMES), VERMONT SAGE CHEDDAR CHEESE (WHOLE MILK, SALT, ENZYMES, SELECT … | WATER, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, EXPELLER PRESSED CANOLA OIL MADE FROM NON-GENETICALLY MODIFIED SEED, PSYLLIUM POWDER, EGG WHITES, EVAPORATED CANE SUGAR, YEAST, TEFF FLOUR, SEASONING (DEHYDRATED SUN-DRIED … |
| Allergens | — | — |