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| The Muffin Mam Inc. Blueberry Celebration Creme Cake, Blueberry | Jazz Interactive, Inc. Gluten Free Tangerine Cake, Tangerine | |
|---|---|---|
| Calories |
382 kcal
|
127 kcal
Lowest
|
| Protein |
4.0 g
|
13.3 g
Highest
|
| Fat |
18.4 g
|
8.3 g
Lowest
|
| Saturated fat |
2.6 g
|
0 g
Lowest
|
| Carbohydrates |
52.6 g
|
30 g
Lowest
|
| Sugars |
32.9 g
|
0 g
Lowest
|
| Sodium |
303 mg
Lowest
|
316667 mg
|
| Ingredients | SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHOLE EGGS, BLUEBERRIES, FOOD STARCH- MODIFIED, CORN SYRUP SOLIDS, WHEY (MILK), WATER, LEAVENING (SODIUM BICARBONATE, … | EGGS, PURIFIED WATER, PROPRIETARY FIBER BLEND (OAT FIBER, CORN FIBER, FLAX), ERYTHRITOL, WHEY PROTEIN ISOLATE, OLIVE OIL, PURE TANGERINE EXTRACT, PURE VANILLA, SALT, CELLULOSE GUM, MONK FRUIT, CITRIC ACID, SPICES, … |
| Allergens | — | — |