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| Pada Sushi Tuna, Salmon, & Snapper | Camanchaca Inc. White Wine Sauce Mussels | |
|---|---|---|
| Calories |
133 kcal
|
35 kcal
Lowest
|
| Protein |
21.2 g
Highest
|
3.3 g
|
| Fat |
4.4 g
|
1.5 g
Lowest
|
| Saturated fat |
1.3 g
|
0.6 g
Lowest
|
| Carbohydrates |
0 g
Lowest
|
1.3 g
|
| Sugars |
0 g
Lowest
|
0.2 g
|
| Sodium |
58 mg
Lowest
|
143 mg
|
| Ingredients | TUNA (SASHIMI GRADE), SALMON, ALBACORE, SNAPPER. [SEE PACKAGE: WASABI, GINGER, SOY SAUCE] | FARM RAISED MUSSELS (MYTILUS CHILENSIS), WHITE WINE (CONTAINS SULFITES), BUTTER (CREAM), SUNFLOWER OIL, ONION POWDER, DRIED PARSLEY, SUGAR, NATURAL CELERY FLAVOR, NATURAL GARLIC FLAVOR, MIXED TOCOPHEROLS (VITAMIN E) |
| Allergens | — | — |