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| CAMPBELL SOUP COMPANY Campbell's Soup Tomato | CAMPBELL SOUP COMPANY Campbell's Soup Beef Barley | CAMPBELL SOUP COMPANY V8 Beverage Salt Clam | |
|---|---|---|---|
| Calories |
75 kcal
|
54 kcal
|
25 kcal
Lowest
|
| Protein |
1.7 g
|
2.9 g
Highest
|
0.4 g
|
| Fat |
0 g
Lowest
|
0.4 g
|
0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
0 g
|
| Carbohydrates |
16.7 g
|
9.6 g
|
5.8 g
Lowest
|
| Sugars |
10 g
|
1.2 g
Lowest
|
5 g
|
| Sodium |
400 mg
|
329 mg
|
271 mg
Lowest
|
| Ingredients | INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, WATER, CONTAINS LESS THAN 2% OF: SALT, POTASSIUM CHLORIDE, FLAVORING, CITRIC ACID, LOWER SODIUM NATURAL SEA SALT, ASCORBIC … | INGREDIENTS: BEEF STOCK, WATER, CARROTS, POTATOES, SEASONED BEEF (CONTAINS UP TO 10% OF A SOLUTION OF WATER, SALT, SODIUM PHOSPHATE), TOASTED BARLEY, CELERY, CORN, PEAS, CONTAINS LESS THAN 2% OF: … | INGREDIENTS: RECONSTITUTED VEGETABLE JUICE BLEND (WATER AND CONCENTRATED JUICES OF SWEET POTATOES, TOMATOES), WATER, LOWER SODIUM NATURAL SEA SALT, SALT, DISTILLED VINEGAR, CITRIC ACID, NATURAL FLAVORING, CHINESE CABBAGE EXTRACT, SUGAR, … |
| Allergens | — | — | — |