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| Commonwealth Dairy, LLC Greek Yogurt, Orange Cream |
Springfield Creamery Inc.
Plain Probiotic Oatmilk Non-Dairy Yogurt, Plain
|
|
|---|---|---|
| Calories |
93 kcal
|
41 kcal
Lowest
|
| Protein |
8 g
Highest
|
3.5 g
|
| Fat |
1.7 g
|
0.9 g
Lowest
|
| Saturated fat |
1 g
|
0.3 g
Lowest
|
| Carbohydrates |
12 g
|
5.3 g
Lowest
|
| Sugars |
10.7 g
|
0 g
Lowest
|
| Sodium |
37 mg
|
0 mg
Lowest
|
| Ingredients | CULTURED PASTEURIZED NONFAT MILK, SUGAR, GRADE A CREAM, PECTIN, NATURAL FLAVORS, LOCUST BEAN GUM, ANNATTO (COLOR), BLACK CARROT JUICE (COLOR). CONTAINS THE FOLLOWING LIVE CULTURES: LACTOBACILLUS BULGARICUS, STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS … | OATMILK (WATER, WHOLE OAT FLOUR). FABA BEAN PROTEIN, TAPIOCA FLOUR, COCONUT OIL, AGAR, CITRIC ACID, LIVE NON-DAIRY YOGURT CULTURES: S. THERMOPHILUS, L. BULGARICUS. LIVE NON-DAIRY PROBIOTIC CULTURES: BIFIDOBACTERIUM LACTIS BB-12, … |
| Allergens | The Following Live Cultures: Lactobacillus Bulgaricus, Streptococcus Thermophilus, Lactobacillus Acidophilus, Bifidus, Lactobacillus Casei | — |