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| Pepperidge Farm Pepperidge Farm Cookies | Campbell Soup Campbell's Sauces Chicken Dumpling Vegetable | |
|---|---|---|
| Calories |
519 kcal
|
106 kcal
Lowest
|
| Protein |
3.7 g
|
3.9 g
Highest
|
| Fat |
25.9 g
|
3.9 g
Lowest
|
| Saturated fat |
11.1 g
|
2.0 g
Lowest
|
| Carbohydrates |
66.7 g
|
13.7 g
Lowest
|
| Sugars |
37.0 g
|
1.2 g
Lowest
|
| Sodium |
241 mg
Lowest
|
310 mg
|
| Ingredients | MADE FROM: UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, SEMI SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, CHOCOLATE LIQUOR PROCESSED WITH … | INGREDIENTS: CHICKEN STOCK, SPAETZLE DUMPLINGS (WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, ENRICHED DURUM WHEAT FLOUR [DURUM WHEAT FLOUR, … |
| Allergens | 2 Percent Or Less Of: Eggs, Corn Syrup Solids, Egg Whites, Salt, Corn Starch, Leavening (baking Soda, Soy Lecithin, Natural Flavors, Dehydrated Skim Milk | — |