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| 10 Spinach Sponge Savory Base | Kellogg Company US Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz | |
|---|---|---|
| Calories |
182 kcal
|
133 kcal
Lowest
|
| Protein |
11.6 g
Highest
|
9.6 g
|
| Fat |
1.7 g
Lowest
|
8.1 g
|
| Saturated fat |
0.3 g
Lowest
|
3.4 g
|
| Carbohydrates |
—
|
8 g
|
| Sugars |
0.7 g
Lowest
|
1.2 g
|
| Sodium |
—
|
503 mg
|
| Ingredients | INGREDIENTS : EGG white, chopped spinach 26%, WHEAT flour (GLUTEN), lactoserum (MILK),EGG white powder, baking powder: E450 & E500 (WHEAT), spinachpowder, yeast, emulsifier: E471, salt. | Egg base (whole eggs, skim milk, modified food starch, water, salt, xanthan gum, black pepper extract, citric acid, soy lecithin), portabella mushrooms, organic red quinoa, parmesan cheese (part-skim milk, cheese … |
| Allergens | — | — |