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| 96 Trendy Shell Square Sweet Butter 2.75 | Kellogg Company US Kellogg's Eggo Pancakes Buttermilk 42.3oz | |
|---|---|---|
| Calories |
508 kcal
|
248 kcal
Lowest
|
| Protein |
7.6 g
Highest
|
5.4 g
|
| Fat |
25.1 g
|
7.8 g
Lowest
|
| Saturated fat |
15.7 g
|
1.2 g
Lowest
|
| Carbohydrates |
—
|
39.6 g
|
| Sugars |
19.9 g
|
10.3 g
Lowest
|
| Sodium |
—
|
521 mg
|
| Ingredients | INGREDIENTS : enriched WHEAT flour (WHEAT flour, malted BARLEY flour, vitamin B1 & B2, nicotinamide, folic acid, iron), BUTTER 26.74%, sugar, EGG,invert sugar syrup, salt | Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), water, high fructose corn syrup, vegetable oil (soybean and/or canola), buttermilk, … |
| Allergens | — | — |