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| Dudley's Bakery, Inc. Bread, Date Nut Raisin | Izzio Artisan Bakery LLC 100% Whole Wheat Rocky Mountain Sourdough Bread, Whole Wheat | |
|---|---|---|
| Calories |
286 kcal
|
179 kcal
Lowest
|
| Protein |
7.1 g
|
7.1 g
|
| Fat |
3.6 g
|
0.9 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
57.1 g
|
37.5 g
Lowest
|
| Sugars |
14.3 g
|
0 g
Lowest
|
| Sodium |
333 mg
Lowest
|
411 mg
|
| Ingredients | ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DATES, RAISINS, WALNUTS, HONEY, YEAST, PALM OIL, SALT, NON FAT DRY MILK, MALT, … | WHOLE WHEAT FLOURS, WATER, SEA SALT. |
| Allergens | — | — |