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| Pada Sushi Rainbow Roll | Pada Sushi Tuna, Salmon & Tilapia Nigiri Sushi | |
|---|---|---|
| Calories |
146 kcal
|
129 kcal
Lowest
|
| Protein |
7.3 g
|
8.2 g
Highest
|
| Fat |
5.7 g
|
1.2 g
Lowest
|
| Saturated fat |
0.8 g
|
0 g
Lowest
|
| Carbohydrates |
17.1 g
Lowest
|
20 g
|
| Sugars |
1.6 g
|
0 g
Lowest
|
| Sodium |
301 mg
|
12 mg
Lowest
|
| Ingredients | WHITE RICE, IMITATION CRAB (MINCED POLLACK, WATER, EGG WHITE, WHEAT STARCH, CORN STARCH, SUGAR, SORBITOL, SALT, MONOSODIUM GLUTAMATE, RICE WINE, CRAB EXTRACT, ARTIFICIAL FLAVOR, DISODIUM GUANYLATE, DISODIUM INOSINATE, SODIUM TRIPOLYPHOSPHATE, … | WHITE RICE, TUNA (SASHIMI GRADE), SALMON, FISH, TILAPIA, RAW. [SEE PACKAGE: WASABI, GINGER, SOY SAUCE] |
| Allergens | — | — |