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| LOI Skordalia Garlic-Potato Dip | |
|---|---|
| Calories |
179 kcal
|
| Protein |
3.6 g
|
| Fat |
10.7 g
|
| Saturated fat |
0 g
|
| Carbohydrates |
17.9 g
|
| Sugars |
0 g
|
| Sodium |
214 mg
|
| Ingredients | POTATOES, GARLIC, EXTRA VIRGIN OLIVE OIL, RED WINE VINEGAR (6% ACIDITY), SEA SALT. |
| Allergens | — |