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| GS1 Ireland Soft White Rolls | Perfection Bakeries, Inc. 100% Whole Wheat Bread | |
|---|---|---|
| Calories |
200 kcal
Lowest
|
240 kcal
|
| Protein |
8.3 g
|
16 g
Highest
|
| Fat |
1.7 g
Lowest
|
2 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
35 g
Lowest
|
44 g
|
| Sugars |
1.7 g
|
0 g
Lowest
|
| Sodium |
517 mg
|
420 mg
Lowest
|
| Ingredients | WATER, POTATO FLOUR, CORN STARCH, TAPIOCA STARCH, WHITE RICE FLOUR, BUCKWHEAT FLOUR, XANTHAN GUM, CELLULOSE, YEAST, RICE BRAN, SALT, PSYLLIUM HUSK, SOURDOUGH (FERMENTED QUINOA, RICE AND CORN FLOUR), PEA FIBER, … | STONE GROUND WHOLE WHEAT FLOUR, WATER, YEAST, BROWN SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: … |
| Allergens | — | — |