Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
| Nong Shim Co., Ltd. Kimchi Fried Noodle Dish |
Nong Shim Co., Ltd.
Kimchi Flavor Noodle Soup, Kimchi
|
Nong Shim Co., Ltd.
Spicy Kimchi Flavor Bowl Noodle Soup, Spicy Kimchi
|
|
|---|---|---|---|
| Calories |
450 kcal
|
450 kcal
|
419 kcal
Lowest
|
| Protein |
9 g
|
10 g
Highest
|
9.3 g
|
| Fat |
18 g
|
15 g
|
12.8 g
Lowest
|
| Saturated fat |
7 g
|
6.7 g
|
5.8 g
Lowest
|
| Carbohydrates |
62 g
Lowest
|
66.7 g
|
67.4 g
|
| Sugars |
4 g
|
1.7 g
Lowest
|
5.8 g
|
| Sodium |
930 mg
Lowest
|
1717 mg
|
1965 mg
|
| Ingredients | ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, CANOLA OIL, WATER, DRIED KIMCHI FLAKES (CABBAGE, RED CHILI PEPPER … | ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH, SALT, DRIED KIMCHI FLAKES (NAPA CABBAGE, RED CHILI PEPPER*, GARLIC, … | ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, SALT, CONTAINS LESS THAN 2% OF: ANCHOVY EXTRACT*, ARTIFICIAL FLAVORS, … |
| Allergens | — | — | — |