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| Nong Shim Co., Ltd. Neoguri Stir-Fry Noodles With Seasoning Mix, Spicy Seafood |
Nong Shim Co., Ltd.
Miso & Tofu Noodle Soup, Miso & Tofu
|
Nong Shim Co., Ltd.
Spicy Gourmet Shin Noodle Soup, Spicy
|
|
|---|---|---|---|
| Calories |
460 kcal
|
453 kcal
|
440 kcal
Lowest
|
| Protein |
8.8 g
|
9.3 g
Highest
|
8 g
|
| Fat |
18.2 g
|
17.3 g
|
13.3 g
Lowest
|
| Saturated fat |
6.6 g
Lowest
|
8 g
|
6.7 g
|
| Carbohydrates |
65.0 g
Lowest
|
65.3 g
|
70.7 g
|
| Sugars |
5.8 g
|
2.7 g
Lowest
|
4 g
|
| Sodium |
927 mg
Lowest
|
1227 mg
|
1747 mg
|
| Ingredients | ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, SEASONING OIL (CANOLA OIL, RICE BRAN OIL, RED CHILI PEPPER, TOCOPHEROLS ANTIOXIDANT), MODIFIED … | ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH RED MISO* [MODIFIED TAPIOCA STARCH, RED MISO (SOY, SALT, RICE), … | ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH, DRIED FLAKES (CARROT, SHIITAKE MUSHROOM, GREEN ONION, RED CHILI PEPPER), … |
| Allergens | — | — | — |