Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
| SHURFINE Crispy Battered Fish Fillets |
Tai Foong USA, Inc.
Agedama Style Panko Butterfly Shrimp, Agedama Style
|
|
|---|---|---|
| Calories |
277 kcal
Lowest
|
318 kcal
|
| Protein |
7.7 g
|
9.4 g
Highest
|
| Fat |
16.9 g
Lowest
|
20 g
|
| Saturated fat |
2.3 g
Lowest
|
3.5 g
|
| Carbohydrates |
23.1 g
Lowest
|
23.5 g
|
| Sugars |
1.5 g
|
0 g
Lowest
|
| Sodium |
523 mg
|
365 mg
Lowest
|
| Ingredients | POLLOCK, VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, … | SHRIMP (FARM RAISED). POTATO STARCH, BAKING SODA, SOYBEAN OIL, CORN STARCH, RICE FLOUR, CORN FLOUR, SALT, XANTHAN GUM, SODIUM BICARBONATED, RICE BRAN OIL, EGG WHITE |
| Allergens | — | — |