NORTHERN CHEF

Agedama Style Panko Butterfly Shrimp, Agedama Style — Nutrition Facts & Ingredients

UPC 877971006900 Manufacturer: Tai Foong USA, Inc. Frozen Fish & Seafood Updated Sep 27, 2026

Per serving (3 ONZ, 85 g): 270 calories. Per 100 g: 318 calories, 9.4 g protein, 20 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
270
% Daily Value*
Total Fat 17g 22%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 55.2mg 18%
Sodium 310mg 13%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 30.6mg 2%
Iron 0mg 0%
Potassium 54.4mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

318 calories in 100 g
Protein9.4 g
Carbohydrates23.5 g
Sugars0 g
Added sugars0 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)22.3g
Fat20 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol65 mg
Sodium365 mg
Calcium36 mg
Potassium64 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Agedama Style Panko Butterfly Shrimp, Agedama Style

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Ingredients

Baking Soda, Corn Flour, Corn Starch, Egg White, Farm-raised, Potato Starch, Rice Bran Oil, Rice Flour, Salt, Shrimp, Sodium Bicarbonated, Soybean Oil, Xanthan Gum

Frequently asked questions

How many calories are in Agedama Style Panko Butterfly Shrimp, Agedama Style?

Per 100 g of Agedama Style Panko Butterfly Shrimp, Agedama Style there are 318 calories.

How much protein is in Agedama Style Panko Butterfly Shrimp, Agedama Style?

Per 100 g of Agedama Style Panko Butterfly Shrimp, Agedama Style there are 9.41 g protein.

How many carbohydrates are in Agedama Style Panko Butterfly Shrimp, Agedama Style?

Per 100 g of Agedama Style Panko Butterfly Shrimp, Agedama Style there are 23.53 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Agedama Style Panko Butterfly Shrimp, Agedama Style?

Per 100 g of Agedama Style Panko Butterfly Shrimp, Agedama Style there are 0.0 g sugars.

How much sodium (salt) is in Agedama Style Panko Butterfly Shrimp, Agedama Style?

Per 100 g of Agedama Style Panko Butterfly Shrimp, Agedama Style there are 365.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Agedama Style Panko Butterfly Shrimp, Agedama Style?

Per 100 g of Agedama Style Panko Butterfly Shrimp, Agedama Style there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Agedama Style Panko Butterfly Shrimp, Agedama Style?

The main ingredients in Agedama Style Panko Butterfly Shrimp, Agedama Style are: Baking Soda, Corn Flour, Corn Starch, Egg White, Farm-raised.

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Level of processing

3
Processed
13 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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