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| Rotella's Italian Bakery Inc. Raisin | Izzio Artisan Bakery LLC 100% Whole Wheat Rocky Mountain Sourdough Bread, Whole Wheat | |
|---|---|---|
| Calories |
288 kcal
|
179 kcal
Lowest
|
| Protein |
10.2 g
Highest
|
7.1 g
|
| Fat |
4.2 g
|
0.9 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
52.5 g
|
37.5 g
Lowest
|
| Sugars |
16.9 g
|
0 g
Lowest
|
| Sodium |
356 mg
Lowest
|
411 mg
|
| Ingredients | UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RAISINS, YEAST, HONEY, WHEAT GLUTEN, CANOLA OIL, GRANULATED SUGAR, GROUND CINNAMON, SALT, DOUGH … | WHOLE WHEAT FLOURS, WATER, SEA SALT. |
| Allergens | — | — |