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| The Kroger Co. Back To School Cupcakes | Wal-Mart Stores, Inc. French Bread Loaf | |
|---|---|---|
| Calories |
429 kcal
|
281 kcal
Lowest
|
| Protein |
3.6 g
|
8.8 g
Highest
|
| Fat |
16.1 g
|
3.5 g
Lowest
|
| Saturated fat |
5.4 g
|
0.9 g
Lowest
|
| Carbohydrates |
69.6 g
|
52.6 g
Lowest
|
| Sugars |
53.6 g
|
1.8 g
Lowest
|
| Sodium |
411 mg
Lowest
|
561 mg
|
| Ingredients | CAKE: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, EGG WHITES, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF: … | ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: … |
| Allergens | — | — |