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JAG2 & Associates Inc
Corn Bread, Corn
|
Ole Mexican Foods, Inc.
100% Whole Wheat Fajita Flour Tortillas
|
|
|---|---|---|
| Calories |
351 kcal
|
286 kcal
Lowest
|
| Protein |
5.3 g
|
7.1 g
Highest
|
| Fat |
14.0 g
|
8.9 g
Lowest
|
| Saturated fat |
2.6 g
Lowest
|
3.6 g
|
| Carbohydrates |
49.1 g
|
46.4 g
Lowest
|
| Sugars |
22.8 g
|
0 g
Lowest
|
| Sodium |
368 mg
Lowest
|
536 mg
|
| Ingredients | ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, SOYBEAN OIL, CORNMEAL, EGG, DEXTROSE, MILK WHEY, MODIFIED CORN STARCH, CORN SYRUP, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING … | 100 % WHOLE-WHEAT FLOUR, WATER, VEGETABLE, SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL AND/OR COM OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, ALUMINUM-FREE LEAVENING (SODIUM … |
| Allergens | — | — |