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| Sargento Foods Inc Natural Double Cheddar Cheese, Vanilla Blueberry Quinoa Clusters With Other Natural Flavors & Blueberry Juice-Infused Dried Cranberries | Greenleaf Foods, SPC Organic Garden Veggie Tempeh | |
|---|---|---|
| Calories |
390 kcal
|
190 kcal
Lowest
|
| Protein |
14.6 g
|
19.1 g
Highest
|
| Fat |
19.5 g
|
7.1 g
Lowest
|
| Saturated fat |
11.0 g
|
1.2 g
Lowest
|
| Carbohydrates |
39.0 g
|
11.9 g
Lowest
|
| Sugars |
19.5 g
|
0 g
Lowest
|
| Sodium |
439 mg
|
89 mg
Lowest
|
| Ingredients | CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, POTATO STARCH (TO PREVENT CAKING), ENZYMES, ANNATTO (VEGETABLE COLOR), NATAMYCIN (A NATURAL MOLD INHIBITOR)], VANILLA BLUEBERRY CLUSTERS WITH OTHER NATURAL FLAVORS (WHOLE GRAIN … | CULTURED ORGANIC SOYBEAN (SOYBEANS, LACTIC ACID FROM PLANT SOURCES), WATER, ORGANIC CARROTS, YEAST EXTRACT, ORGANIC ONIONS, ORGANIC DRIED GREEN BELL PEPPERS, ORGANIC DRIED RED BELL PEPPERS, ORGANIC CELERY SEED, ORGANIC … |
| Allergens | — | — |