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| OROWEAT Double Fiber Bread | Maplehurst Bakeries, LLC 100% Whole Grain Bread | |
|---|---|---|
| Calories |
211 kcal
Lowest
|
250 kcal
|
| Protein |
10.5 g
|
10.7 g
Highest
|
| Fat |
4.0 g
|
2.3 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
50 g
Lowest
|
57.1 g
|
| Sugars |
5.3 g
|
0 g
Lowest
|
| Sodium |
342 mg
Lowest
|
500 mg
|
| Ingredients | WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, SUGAR, MODIFIED WHEAT STARCH, OAT FIBER, SOYBEAN OIL, POLYDEXTROSE, CELLULOSE FIBER, WHEAT BRAN, YEAST, MOLASSES, CULTURED WHEAT FLOUR, SALT, SOY LECITHIN, GRAIN VINEGAR, CITRIC … | WHOLE WHEAT FLOUR, WHOLE RYE MEAL, WATER, SALT, YEAST, MALT, EXTRACT. CALCIUM PROPIONATE (A PRESERVATIVE) |
| Allergens | — | — |