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| Genji, Inc. Salmon Sashimi | Camanchaca Inc. White Wine Sauce Mussels | |
|---|---|---|
| Calories |
159 kcal
|
35 kcal
Lowest
|
| Protein |
14.7 g
Highest
|
3.3 g
|
| Fat |
9.3 g
|
1.5 g
Lowest
|
| Saturated fat |
2.3 g
|
0.6 g
Lowest
|
| Carbohydrates |
3.1 g
|
1.3 g
Lowest
|
| Sugars |
1.6 g
|
0.2 g
Lowest
|
| Sodium |
116 mg
Lowest
|
143 mg
|
| Ingredients | RAW SALMON, CARROTS, PICKLED GINGER (GINGER, WATER, SALT, SUGAR, VINEGAR), LETTUCE, LEMON. | FARM RAISED MUSSELS (MYTILUS CHILENSIS), WHITE WINE (CONTAINS SULFITES), BUTTER (CREAM), SUNFLOWER OIL, ONION POWDER, DRIED PARSLEY, SUGAR, NATURAL CELERY FLAVOR, NATURAL GARLIC FLAVOR, MIXED TOCOPHEROLS (VITAMIN E) |
| Allergens | — | — |