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| Weis Markets, Inc. Pecan Pie | Jazz Interactive, Inc. Gluten Free Tangerine Cake, Tangerine | |
|---|---|---|
| Calories |
424 kcal
|
127 kcal
Lowest
|
| Protein |
4.3 g
|
13.3 g
Highest
|
| Fat |
21.7 g
|
8.3 g
Lowest
|
| Saturated fat |
8.7 g
|
0 g
Lowest
|
| Carbohydrates |
54.4 g
|
30 g
Lowest
|
| Sugars |
25 g
|
0 g
Lowest
|
| Sodium |
283 mg
Lowest
|
316667 mg
|
| Ingredients | WHEAT FLOUR, CORN SYRUP, SUGAR, PALM OIL, WATER, WHOLE EGGS, PECANS, MODIFIED TAPIOCA STARCH, BUTTER (CREAM, WATER, SALT), DEXTROSE, WHOLE WHEAT/ GRAHAM FLOUR, MOLASSES, HONEY, BAKING SODA, SALT, L-CYSTEINE, ENZYMES, … | EGGS, PURIFIED WATER, PROPRIETARY FIBER BLEND (OAT FIBER, CORN FIBER, FLAX), ERYTHRITOL, WHEY PROTEIN ISOLATE, OLIVE OIL, PURE TANGERINE EXTRACT, PURE VANILLA, SALT, CELLULOSE GUM, MONK FRUIT, CITRIC ACID, SPICES, … |
| Allergens | — | — |