Ingredient

And Less Than 1.5% Dextrose

Source
Not animal-derived
Allergen
No
Role in food
Dextrose is used as a sweetener, bulking agent, and browning enhancer in many processed …

What is And Less Than 1.5% Dextrose?

Dextrose is a simple sugar, a type of carbohydrate. It is chemically identical to glucose. Dextrose is typically derived from corn, but can also be sourced from wheat or tapioca through an industrial process that breaks down starch.

Is And Less Than 1.5% Dextrose vegan?

And Less Than 1.5% Dextrose is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is And Less Than 1.5% Dextrose gluten-free?

It does not contain gluten.

Is And Less Than 1.5% Dextrose a major allergen?

Dextrose is not a major allergen.

What is And Less Than 1.5% Dextrose used for?

Dextrose is used as a sweetener, bulking agent, and browning enhancer in many processed foods.

Is And Less Than 1.5% Dextrose safe?

Dextrose is generally recognized as safe (GRAS) by the FDA for use in food.

Why it's used

Dextrose is used as a sweetener, bulking agent, and browning enhancer in many processed foods. It is often added to baked goods, cereals, and frozen foods to improve texture, flavor, and appearance. It also serves as a fermentation nutrient for yeast in products like bread.

Health notes

Dextrose is generally recognized as safe (GRAS) by the FDA for use in food. As a simple sugar, it contributes calories and can affect blood glucose levels. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated dextrose and established an acceptable daily intake (ADI) not specified. There are no widespread controversies regarding its use at typical dietary levels.

Allergen info

Dextrose is not a major allergen. It is not derived from milk, egg, fish, shellfish, tree nuts, peanuts, wheat, soy, or sesame. It does not contain gluten.

Foods that contain And Less Than 1.5% Dextrose

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.