Ingredient

And Natural Peppermint Flavor

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use this ingredient to impart a fresh, minty flavor to a wide variety …

What it is

And Natural Peppermint Flavor is a flavoring substance derived from the peppermint plant (Mentha piperita). It is created by extracting aromatic compounds from the leaves and flowering tops of the plant, often through steam distillation. This process captures the characteristic minty aroma and taste.

Why it's used

Manufacturers use this ingredient to impart a fresh, minty flavor to a wide variety of food products. It is commonly found in confectionery like chocolates and candies, as well as in ice cream, chewing gum, and beverages. Its primary function is to enhance the sensory appeal of foods.

Health notes

Natural peppermint flavor is generally recognized as safe (GRAS) by the FDA for use in food. Regulatory bodies like JECFA and EFSA have evaluated flavoring substances, and this ingredient is permitted for use. At typical consumption levels found in food, it is not associated with adverse health effects. There are no widespread controversies regarding its safety or use in food.

Allergen info

Peppermint itself is not one of the nine major allergens recognized by the FDA. It does not contain gluten. Not a major allergen.

Products containing And Natural Peppermint Flavor

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.