Annato Paste
What is Annato Paste?
Annatto paste is a natural food coloring derived from the seeds of the achiote tree, native to tropical regions of the Americas. The seeds are ground and mixed with water or oil to create a paste or liquid extract, yielding a vibrant yellow-orange to deep red color.
Is Annato Paste vegan?
Annato Paste is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Annato Paste gluten-free?
Annatto is not a major allergen and does not contain gluten.
What is Annato Paste used for?
Annatto paste is primarily used to impart a warm, yellow to reddish hue in foods, often as a replacement for artificial colorings.
Is Annato Paste safe?
Annatto is generally recognized as safe (GRAS) by the FDA for use as a food coloring.
Why it's used
Annatto paste is primarily used to impart a warm, yellow to reddish hue in foods, often as a replacement for artificial colorings. It is commonly found in cheeses, butter, baked goods, processed meats, and snack foods.
Health notes
Annatto is generally recognized as safe (GRAS) by the FDA for use as a food coloring. It is a natural source of carotenoids, which are antioxidants. JECFA has evaluated annatto and established an acceptable daily intake. While generally considered safe, some individuals may have sensitivities.
Allergen info
Annatto is not a major allergen and does not contain gluten.
Foods that contain Annato Paste
Compare products →
Learn more
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.