Ingredient

Apple Geranium

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Source
Not animal-derived
Allergen
No
Role in food
Apple geranium is used as a flavoring agent to impart a fruity, apple-like note …

What it is

Apple geranium (Pelargonium odoratissimum) is a plant species grown for its aromatic leaves. The leaves have a scent reminiscent of apples and are often used to add flavor to foods and beverages. The essential oil can be extracted from the leaves for flavoring purposes.

Why it's used

Apple geranium is used as a flavoring agent to impart a fruity, apple-like note to foods and drinks. It is commonly found in beverages, herbal teas, and sometimes in baked goods or desserts where a subtle apple flavor is desired. Manufacturers use it to enhance or create specific flavor profiles.

Health notes

Apple geranium is generally recognized as safe (GRAS) by the FDA for use as a flavoring substance. Regulatory bodies like JECFA and EFSA have evaluated geranium oil and related compounds for safety, often setting acceptable daily intake levels. Evidence regarding specific health effects at typical consumption levels is limited, and it is not associated with major health concerns when used as intended.

Allergen info

Not a major allergen. Apple geranium is a plant and not derived from any of the nine FDA major allergens. It does not contain gluten.

Products containing Apple Geranium

Compare products →

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.